Tasting Note Spices and dried flowers on the nose; smooth and mouthfilling, with sweet tannins. Great structure.
Food Matching Game, braised veal, stewed meat, grilled fillet and meat, mature cheeses.
Climate continental cliemate
Geology clay soil
Harvest manual harvest
Vinification Long macerantion on the skin, fermentation in steel tank, refining in oak barrels
Aging Minimum 38 month of ageing whereof 18 months in oak barrels