Chateau Marsau (2016)

Product Information

Country: France

Area: Bordeaux / Francs Côtes de Bordeaux

Wine style: Red

Varietal: Merlot

Style: Dry

Alc(%): 14.5

Grade: A.O.C.

Producer: Chateau Marsau

Serving Temperature(℃): 16

Size: 750ml


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Tasting Note: 
There’s a very bright and ripe array of dark berries and plums with an earthy edge, as well as nuances of sweetly fragrant black truffle. The palate has a very supple and fluid core of ripe dark plums with a very sleek, polished and compressed bed of tannins. Great depth and drive here through the finish. Mouthwatering, pure merlot. 
Food Matching:
All types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. Also good when matched with Asian dishes, rich fish courses like tuna, mushrooms and pasta. 

Terroir: Highest points of the Francs Côtes de Bordeaux appellation 

Soil: Clay 

Alc.%: 14.5%