Coma Alta (2012)

Product Information

Country: Spain

Area: Priorat

Wine style: White

Varietal: Viognier, White Grenache

Style: Dry

Grade: D.O.C.- Priorat

Producer: Viticultors Mas d'en Gil

Serving Temperature(℃): 12

Size: 750ml

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Price ¥6,040
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The “enfant terrible” of Mas d’en Gil. A salty, lively white wine. Its aroma reminds one of the forest floor and almond and peach blossom. In the mouth, it is vertically structured and very subtle, ending with a mineral side and a salty finish.

Grape Varieties:White Grenache.

Food Recommendation:
This wine is great with tempura dishes, tuna fish carpaccio, coca de recapte (vegetable bread based dish) and a range of cured goat and sheep’s cheese.

Serving Recommendation:
This wine should be served at around 12 °C in a Burgundy style wine glass.


Certificate: CCAPE Organic



Coma Alta, the vineyard plot which lends its name to this wine is located at the highest point of the Vall de la Coma, facing north-east.

Age of the Vines: Vines planted in 2000.

Terroir: Llicorelles. (different types of slate)

Yield: 20 hl/ha

Ageing: A third of the grapes spend 6 months in 500 Litre barrels. Bottle aged for 12 months aproximately.