Tasting Note: Fresh with hints of fragrant white flowers, apricot and almond. In mouth significant savoury essence, accompanied by strong exuberant acidity.
Food Matching: Cold and warm starters and with fish boiled/steamed/grilled.
Grape Variety: 90% Turbiana, 10% Chardonnay.
Vinification: 24 months on the fine east in bottle.
Acidity: 6.2 g/100ml.
Residual sugar: 8.3 g/100ml.