Valais

Dôle "Réserve des Administrateurs" (2016)

Product Information

Country: Switzerland

Area: Valais

Wine style: Red

Varietal: Gamay, Pinot Noir

Style: Dry

Grade: Valais A.O.C.

Producer: Cave St. Pierre SA

Serving Temperature(℃): 14-16

Size: 750ml

9251349
In stock
+
Our quantity discounts:
Quantity 6+
Price ¥4,240
(¥4,664 Including tax)
 
¥5,090
(¥5,599 Including tax)

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Description

Tasting Note:

  • Robe: fine ruby colour
  • Nose: strong character, warm, powerful, fruity
  • Mouth: velvet structure backed with fine and silky tannin
Description: Ruby robe. Bouquet has a solid character, warm, powerful, fruity with notes of cherries, raspberries and blackberries. Palate has beautiful texture, lasting velvetiness supported by tannnis, and finishes pleasantly.
Serve:14-16℃
Food Match: Red and grilled meat, local cheese
Aging Potential: 2-4 years after release.
(インフォはVintに特化していない。次Vintにもそのまま残す。)

Alc:13.0%

 

Terroir/Vinification

Climate:sunny and dry

Geology (soils):Mineral, alluviae, schale, limestone

Harvest:mainly manual

Aging:stainless steel tank

 

Acidity:0.429

PH:3.82

Residual sugar:0.04

About Producer:

Located next to the village of St-Pierre-de-Clages in the heart of the splendid vineyards of Chamoson, the Cave St-Pierre works closely with local growers.
Assuming that quality comes first in the vineyard, the winegrowers are committed to practice an ecological and high-standard viticulture. By promoting the quality process to winemakers, the Cave St-Pierre develops original wines, respectful of grapes varieties and terroirs. The high end of the Cave St-Pierre is unquestionably the “Réserve des Administrateurs”.
Combining unique terroirs to the elegance of its presentation, the range includes Valais’ classics such as Fendant, Petite Arvine, Dôle, Humagne Rouge and Cornalin.

Accolades