Deep reddish color with black nuances.
Its Cabernet Sauvignon grapes come from a careful selection of plots, with very low yield of bunches per plant. After an innovative production process, which contemplates a maturation of the wine of 12 months in Bourbon oak barrels, it provides notes of chocolate and honey.
In the mouth, the medium toasted, gives flavors of vanilla and roasted peppers.
Sweet, complex and long finish.