Deep ruby red in color with purple reflections. Fresh aromas of black and red small fruits (blueberry, raspberry, morello cherry) with a nice touch of spices. Smooth tannins and very fruity in the mouth.
Pairs well with all roasted or grilled meats, especially with beef. Also goes well with soft cheeses.Grape variety
Geology: The soils are stony, clayey overlying limestone patches
Harvest: Manuel harvest with grape sorting before the vinification and destemming of 50% of the grapes. Traditional winemaking