The wine has a complete harmony between color, aroma, flavor and after taste. Paul Hobbs's best 32 Oak Barrels selection of Malbec; characterized by an intense red with notes of violets and plums, and sweet tannins. Malbec is combined with a touch of the best Cabernet Sauvignon in order to give more consistency.
Ripe, juice raspberry fruit. Lovely boysenberry and plenty of vanilla, spice and chocolate shadings, too. Fairly round and inviting. Elegant style. Enjoy it with pasta, red and white meats in light cream sauces.
GRAPE VARIETY: 68%Malbec, 32%Cabernet Sauvignon
VINEYARD LOCATION: Barrancas, Maipú District, Mendoza
Conduction system: Espalier
VINIFICATION: To obtain this wine we have selected the most concentrated grapes, looking for the best varietals expression. We have a chosen cluster by cluster, and grain by grain. The wine is fermented for 10 days and macerated for 15days, post fermentation.
Ageing: 18months in French Oak Barrel (first use)
Fining and Filtration: Looking for its maximum expression, wine is bottled with a soft filtration. It remains one more year in bottle before release.
Acidity Level 6.45g/l
Residual suar 3.01g/l
James Suckling 93 Points!
Sakura Women’s Wine Awards 2018 Double Gold Medal!